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A preclinical study demonstrated that intravenous doses of hydroxocobalamin 5 g are well tolerated by volunteer subjects

The requirement for vitamin D (15 micrograms/day or 600 IU/day) is not increased during pregnancy, but vitamin D is considered a shortfall nutrient in the diet and low vitamin D status (less than 50 nmol/L [20 ng/mL]) is common in pregnant individuals

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Many patients find the use of the DG site intrusive and are reluctant to undress to give access to the relevant area