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This well-aged cut features the characteristic "eye" of meat with a rich fat cap that renders during cooking
Ideal for serious home cooks and professionals alike
or animal by-products were ever used
we control the growing
An ideal first step into Fullblood Wagyu
Miyazaki | 8" Santoku Knife K for P This well-aged cut features theThis eight inch santoku knife is designed for precision slicing chopping and mincing. Balanced and sharp, it performs across meat fish and vegetables. Comfortable in hand and reliable in daily use, it is a versatile knife built for serious home cooks.
US$ 58.00
US$ 33.00
US$ 42.95
