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tender bite make it one of the most impressive and largest steaks we offer
Cook it slowly to temperature
avoid overcooking
and let it rest before slicing thinly against the grain
and the best burnt ends come from the point end of the Wagyu brisket
Wagyu Flank Steak PV_instock tender bite make it oneThe Wagyu Flank Steak delivers bold beef flavor with a firm, satisfying bite. It is a larger, versatile cut that performs especially well over live fire. Season it, sear it over hot charcoal, and let it rest before slicing thinly against the grain. Serve it on its own, over rice, or alongside grilled vegetables. Average weight: 1. 5 lbs. Family owned. Fully in control. Raised, finished, and cut under our watch. Shipped frozen to your door. BC20: 2029%
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