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By keeping yields to cru class levels of 35 hectoliters per hectare and using high-quality oak
this will keep for many years
with creamy
The wine’s ample amounts of zesty acidity leads to a lingering and lip-puckering finish
A lovely polished young Brunello that shows a lot of charm and grace with a bouquet that is defined not so much by the ripeness of its fruit but by the many nuances hidden directly under the surface
Tinto Pesquera Crianza 2019 Bags By keeping yields to cruEstablished 1972, Alejandro Fernandez was instrumental in cultivating the reputation of Ribera del Duero as a great winemaking region. 100% Tinto Fino, or Tempranillo, this bold red is darker and richer than its counterparts in Rioja and is aged in both American and French barrels. A benchmark for the region. Tinto Pesqueras Crianza easily demonstrates why the most demanding palates have appreciated the Tempranillos produced by Familia Fernndez Rivera
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