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grazing on the abundance of natural grasses in Eastern Australia
If just a name is mentioned
A favorite among chefs for enhancing burgers
Ideal for frying
Twelve months roaming natural pastures
Australian Wagyu Burgers burger grazing on the abundance ofSize and Weight: Each burger weighs 130 grams and is made with Australian 100% Wagyu Beef. Option to stuff with american cheese for a Wagyu cheese melt burger! Meat Ratio: 80 20 Lean to Fat Ratio Overview: Juicy Australian Wagyu beef burgers, grass fed then grain finished for optimum marbling. The wagyu brisket and chuck are freshly minced and moulded when ordered. Shelf Life: Discoloration may occur due to oxidation or layering, but suitable for
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