This provides confidence in peptide quality and documents research material specifications for reproducibility
The people at risk of getting low levels of B12 are: Vegans and vegetarians as its not in their diet Over 60s as they have reduced absorption within the gut Anti acid medication or metformin Chronic digestive disorders such as Crohns, celiac disease or IBS Eating disorders or people who have had weight loss surgery Drink alcohol or abuse nitrous oxide People who are HIV positive There are different types of synthetic vitamin B12
A Cleveland Clinic review notes that one case report described symptoms only after a cumulative 15,000 mcg (15 mg) of injected B12 over several weeks
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Add 2.5 ml of bacteriostatic water, which gives 4 mg/ml, or 0.04 mg per unit
Use bacteriostatic water (BAC) at a 12 mL volume per vial