AMBER force-field parameters for phosphorylated amino acids in different protonation states: phosphoserine, phosphothreonine, phosphotyrosine, and phosphohistidine
Retrieved from Richter, B., Bongaerts, B., & Metzendorf, M
Sodium phosphate (50 mM pH 7.4), EDTA (1 mM), GSH (2 mM), NADPH (0.25 mM), glutathione reductase (1 U) and samples (2.5 M) were mixed in a cuvette at 37C
It was sold in Europe, but which is no longer marketed/available using this trade name in the Unites States
Korenevsky AV, Milyutina YP, Marks VM, Golubinskaya VI, Goncharova ND
Furthermore, multiple models are utilized in combination with each other for different experimental purposes (Mohutsky et al., 2006)