Inhibiting the activity of system Xc- affects the synthesis of GSH by inhibiting the absorption of cystine, which leads to a decrease in GPX activity, a decrease in cell antioxidant capacity, accumulation of lipid ROS, and ultimately the occurrence of oxidative damage and ferroptosis
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Preliminary studies also show that L-cysteine may be used in preventing or treating the following conditions: acne angina (restricted blood flow to the heart) asthma emphysema colon cancer lung cancer Foods Many high-protein foods contain L-cysteine, although usually in small amounts
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Mammalian thioltransferase (glutaredoxin) and protein disulfide isomerase have dehydroascorbate reductase activity
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