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2.3.5 Epigallocatechin gallate (EGCG) EGCG, the principal catechin of green tea ( Camellia sinensis ), attenuates PsO-like inflammation through inhibition of STAT3 phosphorylation, NF-B signaling, and Th17 differentiation [52] In keratinocyte and IMQ mouse models, EGCG reduces IL-17/IL-22 production, oxidative stress, and keratinocyte hyperproliferation

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Dysregulation of ferroptosis-related genes in granulosa cells associates with impaired oocyte quality in polycystic ovary syndrome

Increase consumption of glutathione-rich foods such as broccoli and lean meat

In rare cases and with excessive dosage, it may cause strain

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