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J Clin Endocrinol Metab 109(8):2019-2028
Retrieved from Jayaraj, S
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The peptide's glucose-lowering effects partially result from its ability to increase fatty acid oxidation in muscle tissue, reducing free fatty acid flux to the liver and improving insulin's suppression of hepatic glucose output
It is a synthetic peptide fragment consisting of 16 amino acids taken from the C-terminal end of human growth hormone, specifically residues 177 through 191
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