Safety wise, it's one of the better studied preservatives out there
News Release July 19, 2017 New Tests Reveal Whether Dark Chocolates and Cocoas Are Toxic or Healthful White Plains, New York, July 19, 2017 Dark chocolates and cocoa may contain dangerously high levels of the heavy metal cadmium, a kidney toxin, according to recent tests conducted by ConsumerLab.com, an independent evaluator of health and nutrition products
Together, these studies redefine GSH as a multifaceted regulator of cellular metabolism and compartment-specific homeostasis, rather than merely a passive antioxidant reservoir
(PubMed) Chalasani NP, Sanyal AJ, Kowdley KV, et al
Liposomal delivery acts as a protective shield, significantly increasing the amount of glutathione your body can actually absorb and utilize
These results suggest that BPC157 could be a potential candidate for addressing the complex pathophysiology of cancer cachexia