Causes and Risk Factors for Visceral Fat Accumulation Several factors contribute to the development of visceral fat: Poor Diet : High intake of refined carbohydrates, sugary beverages, trans fats, and low fiber intake are major drivers
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e , Sunburst plot of differentially expressed proteins belonging to cellular component functional terms computed with SynGO
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Efficacy and safety of glucagon-like peptide-1 receptor agonists on body weight and cardiometabolic parameters in individuals with obesity and without diabetes: a systematic review and meta-analysis