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Any system, tissue and organ in the body can be affected, and there are over 118 medical conditions/symptoms that are either caused and/or provoked by this type of allergic response to foods including, but not limited to, arthritis, weight gain, fatigue, high blood pressure, arthritis, Celiac Disease, sinus conditions, asthma and various digestive disorders
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If you experience significant achiness or other symptoms, discuss with your provider whether slowing this escalation schedule might be appropriate
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The dosing schedule then continues with incremental increases of 2.5 mg after at least four weeks at each dose level, progressing through the following sequence: 2.5 mg once weekly (weeks 1-4): Initial tolerability dose only 5 mg once weekly (weeks 5-8): Minimum therapeutic dose 7.5 mg once weekly (weeks 9-12): Intermediate dose option 10 mg once weekly (weeks 13-16): Higher therapeutic dose 12.5 mg once weekly (weeks 17-20): Higher therapeutic dose 15 mg once weekly (week 21 onward): Maximum approved dose The FDA label specifies that dose escalation should occur after at least four weeks at each dose level, though clinical judgment may warrant extending this timeline if patients experience significant gastrointestinal symptoms