And I was like, Im kind of nauseous too. But I had just come back from Spain and was jet-lagged. At that point, Handler stopped using the medication
Available from: Liberati A, Altman DG, Tetzlaff J, et al
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When pomegranates are consumed the ellagitannins are hydrolyzed, releasing ellagic acid, which is then converted to 3,8-dihydroxy-6H-dibenzo[b,d]pyran-6-one derivatives (called urolithin A and urolithin B) by gut microflora
According to recent moderate estimates, the number of species could reach up to four million