Bison Smash Burger made with Iberian Pork bison meat While it’s leaner than beef

While it’s leaner than beef

this steak is ready to impress

often considered a healthier alternative to traditional beef ribeye due to its lower fat content

We recommend you follow traditional grilling

Get a taste of the wild with Tennessee Ranch's spicy Bison Bone Broth

Bison Smash Burger made with Iberian Pork bison meat While it’s leaner than beefSink your teeth into the ultimate indulgence: the Bison Smash Burger, elevated with the rich decadence of Iberian pork fat from White Oak Pastures. This burger starts with a perfectly seared bison patty, its edges caramelized to crispy perfection on the griddle. Infused with the buttery, nutty depth of Iberian pork fat, it delivers an unparalleled juiciness and flavor. Nestled on a toasted brioche bun, its topped with tangy aged cheddar, smoky