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Wild Garlic Salami by Bray Cured - 60g pack
with the beloved
These spectacular English winemakers make the wines in our cures
5 mins taxi from Taplow or Burnham station (Elizabeth line)
a Bray Cured Gift Card says that you are the truffle pig of gifters
Nose to Tail Pork Butchery & Charcuterie Course - Book a Date stocking-filler Wild Garlic Salami by BrayIt's time to book in for your nose to tail pork charcuterie course. You will be able to come on down to Bray Cured HQ and enjoy a butchery course and curing class with our team, followed by a delicious meal of cured meats. Here's a recap on the course: All our courses include The sights and smells of the charcuterie a tour of Bray Cured HQ, 5 mins taxi from Taplow or Burnham station (Elizabeth line) Get hands on and make a variety of meat and
US$ 1465.00
US$ 1290.00
