Pear and Walnut Loaf Best Sourdough This gives each loaf a

This gives each loaf a delicious texture and flavour which not only tastes great

Made by hand using a time-honoured traditional method

walnuts for a slight crunch and the tangy sweetness of cranberries

walnuts and Sultanas

Made with short crust pastry and filled with fresh lemon juice

Pear and Walnut Loaf Best Sourdough This gives each loaf aDeliciously moist fruit loaf with chopped pear, walnut and sultanas. For your Christmas cheese platter, try slicing this loaf very thinly and toasting it until it is quite dry this can be done in a coolish oven. This bread is particularly good with a soft cheese soft blue (like Cambozola) or a brie (try D'Affinois) or a creamy camembert. No added sugar, fat, egg or dairy.