Idonéa light The wine continues a decade-long

The wine continues a decade-long tradition of fermentation in a 300-year-old palmento - a traditional Etnean winemaking building

providing natural shade that protects the grapes from Tenerife’s intense sunlight while allowing better airflow

Perfect for enjoying alongside white meats or fish

this red is crafted in open-top tanks using wild yeasts

It combines Palomino Fino from Trebujena's chalk-rich soils with local Macabeu grapes

Idonéa light The wine continues a decade-longLa Gutina Idona is a unique red wine crafted from Garnacha Peluda, a special grape variety grown in the historic vineyards of Empord, Spain. These vineyards are remarkable survivors of Europe's devastating phylloxera crisis, having resisted infestation for nearly two centuries. Cultivated by hand at low elevations between 90 and 100 meters, these vines thrive on granite soils and benefit from the strong northern Tramontana winds, conditions ideal for