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Chef's Knife is an all-purpose blade ideal for a wide variety of cutting tasks
Blade Material 14C28N
through hole for index finger
the Shun Classic Multi-Prep Knife is a perfect choice
not the blade
Wüsthof Gourmet 5" Boning Knife (1025046114) SOCP Chef's Knife is an all-purposeRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily maneuverable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. Handle Length 5 in Material Synthetic handle, riveted Production Method laser cut Rockwell hardness 56 HRC
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