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Primary and malolactic fermentation were spontaneous and completed in each barrel
Bright aromas of maraschino cherry
In the glass it shows a bright
"91 James Suckling - "This has aromas of blackberries
two 'souls' of the appellation are brought together to provide balance – the gentler side from the hillside vines grown in the Tortonian soils surrounding La Morra and Barolo and the more austere and masculine side
Matthews Cabernet Sauvignon 2021 Los Carneros Primary and malolactic fermentation wereFrom The Winemaker The 2021 Matthews Columbia Valley Cabernet Sauvignon is comprised of several small vineyard parcels within the greater Columbia Valley, with key vineyard sites in Horse Heaven Hills, Red Mountain, and Royal Slope AVAs as well as the famed Conner Lee vineyard. This wine truly represents the broad flavor and aromatic expressions of Cabernet Sauvignon from the diverse terroirs of Washington State. The new winemaking team worked with
