Sugar Magnolia neutral and Scheurebe

and Scheurebe

ideal for those looking to explore natural wines from Catalonia

one of the key battles of the Spanish Civil War

This method protects the wine from full oxidation while giving it a distinctive character

Lousas Viñas de Aldea offers a genuine taste of the region’s steep slopes and traditional methods

Sugar Magnolia neutral and ScheurebeSugar Magnolia is a bold red blend from Empord in Catalonia, crafted with Cabernet Sauvignon, Cabernet Franc, and Merlot under organic and biodynamic practices. It offers firm tannins, a generous body, and a hint of fizz that settles as the wine breathes. You can expect ripe black fruit flavors balanced by gentle notes of oak, creating a robust yet welcoming character in the glass. Behind each bottle stands a vision of minimal intervention: