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and the science behind why living foods—fresh fruits
Condition Like new with page tanning
Publisher Holt Paperbacks
food becomes demystified
conscience
John Keats – The Complete Poetical Works and Letters spiritual classics and the science behind whyCambridge Edition (Houghton Mifflin, 1899 early 1900s) Author: John KeatsEditor: Horace E. ScudderPublisher: Houghton Mifflin The Riverside Press, CambridgeFormat: Hardcover, Cambridge Edition of the PoetsPublication era: Circa 1920s (copyright 1899, inscription dated 1931)Condition: GoodVery Good (bright gilt, strong binding, archival protection, former library marks, inscription) Description (reader appeal, boutique romantic): A beautiful vintage
