Gueuze Tilquin à l'ancienne Peated Whisky 7.3% (750ml) Bottle then fermented in Foudre for

then fermented in Foudre for 2 months

giving us vibrant citrus lemon and lychee aromas balanced with vanilla tannins and grassy notes

After one year the wines were blended where they matured for a further 24 months in old French oak barrels with some under a flor

The result is a richer

this beer was aged on a mix of whole yellow and white peaches for three months

Gueuze Tilquin à l'ancienne Peated Whisky 7.3% (750ml) Bottle then fermented in Foudre forBeer of spontaneous fermentation, the Gueuze Tilquin lancienne Lambics vieillis en fts de Whisky tourb is made from the blending of 1, 2 and 3 years old lambics aged in peated Scotch whisky barrels. Unfiltered and unpasteurized, this beer is refermented in the bottle for more than one year. For this batch, 4528 bottles were produced.