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but the fruit and nectar like sweetness are off the charts
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with minimal astringency
This special tea was grown in the Wuyi Mountain World Heritage Reserve where the rich soil and strong biodiversity produce some of the best oolong tea in the world
Tea Steeper (Toroo Studio/Minetti Design) Pu'er but the fruit and nectarWith our 2nd collaboration with Minetti Design, we had the honor of working with Master Kwak Kyung Tae of the Toroo studio in Icheon, Korea, where Marco Minetti is apprenticing. This new line features a custom designed cup and steeper duo, and a standalone tea bowl. These hand thrown ceramics are made from iron rich burgundy clay and finished with a delicate white slip and glaze that contrast beautifully with the dark clay body. 6oz capacity. Note:
