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Bio: Jean Baumard
it's pretty special juice
Depending on the vintage
native yeast fermentation
Their zeal and sincerity turned out to be infectious—Adelaide Hills is now a hotbed for organic
2022 Ochota Barrels ‘Green Room’, Grenache, McLaren Vale, Australia Pear Bio: Jean BaumardVarietal: 81 year old vines of Grenache Noir from Grancari Vineyard in Onkaparinga Hills Vineyard Management: Certified organic Winemaking: Native yeast fermentation in open top fermenters, partial whole cluster, aged 5 months in old French barrique Typicity: Typical, and yet, singular. Bio: Taras and Amber Ochota decided to head back to Australia for good to found Ochota Barrels after a months long surfing trip to Mexico. By this time in their lives,
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