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walnuts for a slight crunch and the tangy sweetness of cranberries
a wholesome blend of premium ingredients crafted to perfection
Deliciously rich chocolate cake with no flour but does contain the following
just a little salt and some water
I love the softness of the rye bread
Wholegrain Sourdough - 2025/26 Gold Award Winner - Sydney Royal Fine Food Awards vegetable pie walnuts for a slight crunchA variation on the white sourdough, our wholegrain sourdough is packed with wholesome, grainy goodness. Each loaf starts off with our 10 year old mother dough to which we add whole wheat, steel cut oats (which are high in fibre and have a lower glycaemic index than rolled oats), brown linseeds, sunflower seeds, pumpkin seeds, sesame and poppy seeds, just a little salt and some water. This gives each loaf a delicious texture and flavour which not only
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