Rollaball Year:2024 This experimental wine project by

This experimental wine project by Las Payas has evolved over several vintages

which help keep good freshness in the wine

showcasing a harmonious tension between acidity and savory notes

The vines are organically farmed and the grapes are picked by hand

combining White Grenache grapes from Terra Alta with vinification in Empordà

Rollaball Year:2024 This experimental wine project byMatassa Rollaball is a natural ros from Roussillon, made from Carignan and Monastrell, also known in France as Mourvdre. The grapes come from older vines in the Les Myrs parcel, where black marl soils help give the wine its firm, mineral side. The winemaking stays simple and low intervention: a short maceration, gentle pressing, fermentation with native yeasts and ageing in concrete. The result is a ros with freshness, red fruit character and more