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Scotch Bonnet
This a herbal tea blend of ginger (tangawizi) with Rubaya and Nyabihu tea
Pat & Pinky's Wiri Wiri Pepper Hot Sauce is made using the legendary Guyanese Wiri Wiri and Tiger Teeth chillis imported directly from Guyana
Eat The Bits Chilli Oil
and perfected in Rwanda
Scotch Bonnet Chilli Pickle - Fermented Indian Style Chilli Pickle - British Made - 190ml Brand_Rwanda Mountain Tea Scotch BonnetOur delicious Scotch Bonnet Pickle is a really delicious all round chilli condiment. It can be used sparingly as a condiment, in curry's and Indian style cuisine or mixed with mayo to make a salad dressing or dip. A delicious Scotch Bonnet Chilli Pickle No additives, no artificial preservatives, no flavourings or colourings. Vegan & Vegetarian friendly Perfect to use in Indian and Bangladeshi style cuisine Mix with mayo or vegan mayo to make a
