Linguine Pasta with Red Chilli by Morelli 250g Rubs & Marinades Family Values: A proud heritage

Family Values: A proud heritage of care

crusty bread

Cooking Time: 12–15 minutes

olive oil and a pinch of sea salt

Minced Italian pork sausage prepared in Italy and shipped at -20°C to Hong Kong to preserve freshness and authentic flavors

Linguine Pasta with Red Chilli by Morelli 250g Rubs & Marinades Family Values: A proud heritageAdd a fiery twist to your pasta night with Morelli Linguine al Peperoncino, a bold Italian creation that blends traditional linguine with the vibrant heat of red chilli. Made with durum wheat semolina and enriched with wheat germ for added flavor and nutrition, this 250g pack delivers both elegance and spice.