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Vierge Rouge stands out for its fruity and juicy profile
unfiltered clarity in the glass
It matures gently in seasoned 400-litre oak barrels previously used in Burgundy
and after pressing
the Puzelat brothers
Andromina light Vierge Rouge stands out forThis Carignan from Terra Alta demonstrates a unique winemaking approach. After a brief 4 day maceration, the wine ferments in both chestnut foudre and stainless steel tanks. During its 8 month aging, it naturally develops a layer of flor yeast, typical for this winery. Despite coming from the warm 2023 vintage, the wine preserves its fresh and fruity profile through careful handling.
