Daou Cabernet Sauvignon White or a classic New Zealand

or a classic New Zealand dish like green-lipped mussels in garlic butter

Part of the Owen Roe Winery

then sorted by cutting-edge optical technology

From the winemaker: The Joel Gott Oregon

fresh raspberry and black tea

Daou Cabernet Sauvignon White or a classic New ZealandFrom The Winemaker A rich and compelling nose of blackberry, cassis, smoky leather and dried herbs is enhanced with layers of plum and cherry, cocoa and sandalwood. Notes of pencil lead and crushed rock mingle with subtle nuances of sage and menthol. Bold and full bodied, this wine is structured firmly around a solid core of boysenberry and cherry fruit. Supple, ripe tannins provide ample backbone for the layers of boysenberry, black cherry, licorice