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The pasta-heavy
roasted potatoes
Store in cool dry place
grilled seafood
from the mountains to the coast
Manicardi Aceto Balsamic Tradizionale di Modena DOP Affinato Books The pasta-heavyManicardi's consortium certified Affinato DOP aged in chestnut, cherry, mulberry, juniper, oak. The red seal further indicates the 12 year minimum aged traditional product. We suggest it with a gentle drizzle or a few drops on Parmigiano Reggiano DOP cheese flakes, high quality meat (especially beef and pork), strawberries, and ice cream or gelato. Bottled with protective case and recipe book.
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