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Prepared with 50g Fruit per 100g
Perfect on everything from breakfast to dinner
chilli flakes and shichimi togarashi (a Japanese spice mix) is given a further flavour boost with the addition of miso
Introducing Our Scotch Bonnet Puree
The delicious combination of sweet and savoury flavours are ideally suited to pasta dishes
Akabanga Chilli Oil | 20ml | Sina Rwanda Brand_Foreway Prepared with 50g Fruit perAkabanga a golden Scotch Bonnet sauce from Rwanda As seen on CNN (here) and reviewed 5 5 stars by the Cooking channel in the USA (here) Akabanga is a hot chilli oil from Rwanda (Scotch Bonnet Chilli Sauce). It is the perfect ingredient for every chilli lovers kitchen. With Akabanga chilli oil, you only need a drip or two to give a fantastic kick. The recipe consists of 80% yellow chilli pepper (scotch bonnet) extract and 20% olive oil. It is one of
