Frozen Australian Free Range Mutton Leg (Bone-in) AUSTRALIA MB9 carefully graded M2-3 for balanced

carefully graded M2-3 for balanced marbling and tenderness

ocean-fresh flavour

and rich antioxidant content

It is ideal for food cooked in the oven

and subtle spice

Frozen Australian Free Range Mutton Leg (Bone-in) AUSTRALIA MB9 carefully graded M2-3 for balancedAbout Premium free range Australian Mutton leg Roast whole in the oven or on the BBQ. Guaranteed free from hormones & antibiotics. Flavor: Mutton has a richer, more intense, and sometimes "gamey" flavor compared to younger lamb. Texture: The meat is typically firmer and denser than lamb due to more developed connective tissue. Best Cooking Methods: Slow cooking, such as braising, stewing, or covered pot roasting, helps to break down the connective