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Join us to learn the secrets of these delicious and flavorful Vietnamese dishes
the Sous Chef plays an elevated role—organizing stations
PUERTO RICAN CUISINE
fresh herbs
To ensure that everyone has a great time
SAPORI DELLA NOSTRA NAZIONE Italian Join us to learn theItalian Comfort Foods Its time to ditch the dried noodles. Learn to make a classic hand made pasta. Your family will thank you. MENU Burrata Fresh Basil Pesto & Grilled Bread Tagliatelle alla Bolognese* Hand Made Pasta with Beef & Pork Rag Fragole con Panna Strawberries, Pound Cake & Amaretto Cream DRINKS Includes 1 Paired Beverage (Beer or Wine) *Price Per Person + 8. 5% Sales Tax *These items may be served raw or undercooked, or contain raw or
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