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and turkey -- the book categorizes and describes the origin and characteristics of the best of each type
In the interviews
In a devastating and urgent work of investigative journalism
and a reader's guide
3/4 stars)
S'mores! a private novel and turkey -- the bookPutting the more in smores! While contemplating a traditional smore, mad genius Dan Whalen, the recipe creator behind Tots!, asked a tasty question: What would happen if you kept the essential smores architecturethree layers of gooey, melty, and crunchybut changed it up? The result? More than 50 playful, irresistible recipes that completely challenge the definition of a smore. Riffs range from classicSalted Caramel Smores, Nutella Smores, and Lemon
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