Tenryo Koshu Junmai Daiginjo Sake - 1.8l plum and a hint of pistachio

and a hint of pistachio

generous and velvety textured wine

50% for Koji & 55% for mash (Niigata-produced Gohyakumangoku rice)

Well-polished and structured wine without any heaviness

Simply put

Tenryo Koshu Junmai Daiginjo Sake - 1.8l plum and a hint of pistachioThis item is not available for shipping. It is only available for in store pickup or for purchase at the store. Background Drawing upon 350 years of sake brewing history, Tenryo's "Koshu" is brewed in the Hida district of Gifu prefecture using Hidahomare rice. It features a mild yet full bodied flavor. Tasting Notes Full Bodied Flavor, Amusingly Complex and Layered, Initially Fruit Forward with a Rice Forward Finish. SMV: +5