Gourmet 8" Flexible Fish Fillet Knife BF_FlashSale_2024 slightly curved stainless-steel blades are

slightly curved stainless-steel blades are ideal for skinning

For professional carving in the kitchen or at the table we recommend our Carving Set

For chopping up fresh herbs easily and efficiently

2 – Chef and Asian-Styled Knives – 2” slot

Medium dimensions: 15" L x 9

Gourmet 8" Flexible Fish Fillet Knife BF_FlashSale_2024 slightly curved stainless-steel blades areThe WSTHOF Gourmet 8" Fillet Knife's agile blade was designed for easy, nimble, wafer thin slicing, especially when it comes to more delicate tasks such as boning or skinning tender fish fillets. The Gourmet fillet knife's special talents also include peeling fruits and vegetables or boning smaller cuts of meat, such as chicken legs.