green tea that consists mostly of the stem (Karigane) is blended with popped whole-rice (Genmai)
Appearance: The leaves are large
and a calming effect due to the L-theanine content
This process may be repeated multiple times to achieve the desired level of fragrance
minerals such as magnesium
Waterfall Green Tea Strong Bones green tea that consists mostlyBrewing Instruction: Brewing tool: cups, bottles, tea wears, tea bags Water temperature: 170 F 180 F Amount of tea: 1 1. 5 teaspoon Amount of water: 6 10 oz. Steeping time: Put the hot water into the cup with the tea, stirring the tea will make the tea flavor come out faster, stir about 20 30 seconds for the first cup, strain it out. Later if you want more tea, put more water back in the cup, steep for another 30 50 seconds, then strain it. This