PETRA 6384 - PANETTONE FLOUR FROM ITALY - FOR CROISSANT AND VIENNOISERIE - 12.5 kg Canada Suitable for professional bakers and

Suitable for professional bakers and pastry chefs

Ristoris Spicy Sliced Peppers are a deliciously spicy topping

This Brown Parisian Bread Bag is ideal for storing and presenting your bread

refined dark chocolate made from Dominican Republic cocoa beans

available in a convenient 10 kg bag

PETRA 6384 - PANETTONE FLOUR FROM ITALY - FOR CROISSANT AND VIENNOISERIE - 12.5 kg Canada Suitable for professional bakers andPremium Italian panettone flour specially formulated for making croissants and Viennoiserie. This flour offers optimal gluten development, excellent extensibility, and superior baking performance, ensuring light, airy, and consistently high quality baked goods. Ideal for artisanal pastry and bakery applications, providing the perfect foundation for traditional croissants, Viennoiserie, and other laminated or enriched bakery products. Packaged in a 12.