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The aging process in oak barrels and the non-filtered nature of the wine also contribute to its potential depth and character
The winter that preceded the harvest
AGED FOR 24 MONTHS IN FRENCH OAK BARRELS
Prepare to be captivated by the enchanting flavors of cherries
each note harmonizing with the next in a seamless symphony of fruit
DS Tayman Scotch Whisky medoc The aging process in oakDS Tayman Scotch Whisky, a limited edition expression aged in single casks and hand chosen by Director of Malts Danny Saltman. With a soft, sweet palate of vanilla and berries, and a long spicy finish, this whisky is a must try for any connoisseur.
