Pay in 4 interest-free payments of $6.75 Learn more
Ships within 48 hours · Estimated delivery Sep 26 - Oct 1
it blends Auxerrois
coupled with natural acidity and texture
With minimal winemaking intervention
unfiltered clarity in the glass
It’s also the first red "vino de pasto" aged under flor to come out of Jerez—a real pioneer in its category
La Llopetera Volume:75CL it blends AuxerroisLa Llopetera is a biodynamic Pinot Noir crafted in Conca de Barber, where vines thrive around 600 meters above sea level on limestone and clay soils. The winery relies on its own flock of sheep and chickens for natural compost, supporting a healthy and diverse ecosystem. After a careful hand harvest, native yeasts drive spontaneous fermentation, and the wine is aged in French oak for about 12 months. No fining, filtering, or added sulfur is involved,
US$ 56.00
US$ 11.80
US$ 59.95
US$ 104.50
US$ 110.50
